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DRY FONDANT 1# BAG

DRY FONDANT 1# BAG
SKU: 745367140739

Availability: In stock

$3.59

Details

Details

  • Use for making candy centers
  • Directions: Easy Cream Center: 1 lb. Dry Fondant, 2 T Milk or Whipping Cream, 6 T Butter or Margarine.  Warm liquid and butter on stove top. Stir the Dry Fondant into the mixture, then knead with your hands. Flavor and color as desired.
  • Net Weight: 16 oz. (453.6g)  -  (3% invert)
  • Shelf Life: 4 months if kept in cool, low humidty environment.
  • For flavoring, check out our CK Candy Flavoring.
  • Also, for coloring try our CK Color Gel.
  • Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, soy, tree nuts.
  • Certified Kosher

Additional Info

Additional Info

style N/A

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